In our home, we love simplicity. The less ingredients, the better. I’m not a huge fan of recipes that require 25 ingredients and a whole lot of labor. While the feeling of creating a complicated recipe can be quite rewarding, sometimes
Begin by liberally adding salt and pepper to both sides of the roast.
In a large pot, begin heating olive oil over medium high heat.
Once oil is hot, add roast and sear on all sides.
Add simmer sauce and sriracha and stir.
Add brown sugar and stir.
Cook on low heat for 2 hours.
Add broccoli and cook for an additional 20 minutes on low.
Serve over rice or by itself and enjoy!